Tag Archives: hotel design

Submission: May 28, 2020
Registration: March 18, 2020
Language: English
Location: Martinique, French Caribean
Prizes: Please see details below
Type: Urban Design

 

For decades, the seaside activity and the privatization of the seashores have participated in the transformation of the French and international coasts by the construction of facilities inherent to these mass tourist flows. Whether fortunate or unfortunate, these constructions have often had a negative impact on their environment and the stability of the surrounding biodiversity. It is therefore essential today to reduce the environmental impact of this activity. Continue reading

martinique 5 star hotel competition

Submission: April 30, 2020
Registration: April 30, 2020
Language: English
Location: Concept
Prizes: Please see details below
Type: Open

 

Radical Innovation, an initiative that challenges creative thinkers at the professional and student level to pioneer compelling ideas in travel and hospitality, is accepting entries to its annual competition.
New in 2020, the competition is adding a Hospitality Product category. Radical Innovation is asking participants to submit their most innovative hospitality product(s) capable of transforming the industry standard and offering new strategic career and investment growth opportunities. Continue reading

radical innovation award

Submission: April 15, 2015
Registration April 15, 2015
Language: English
LocationConcept
Prizes$10,000 for the grand prize 
Type: Open

 

Submission: In its 9th year, Radical Innovation—an incubator led by top executives in hospitality—will again call for entries that will positively impact the hotel industry. Continue reading

Submission: May 25, 2015
Registration May 12, 2015
Language: English
LocationConcept
Prizes1st prize €8,000, 2nd prize €4,000, 3rd prize €2,000
TypeOpen

 

Young Architects Competitions is launching an open architectural competition to design a Food & Wellness Club for the upcoming F.I.CO.® (Fabbrica Italiana Contadina) theme park in Bologna. In 2016, F.I.CO. will become the world’s  biggest theme park dedicated to food farming and food culture, with nine million tourists expected to visit this structure each year. Continue reading